Dinner at The Wentworth
Join us for Dinner in our welcoming restaurant overlooking Aldeburgh beach.
Enjoy fine dining, carefully selected wines and attentive service in stylish surroundings.
Sample Menu
Our menu changes with the seasons, but below you will find a sample dinner menu.
Monday to Saturday
Two courses – £33.50 | Three courses – £39.50
Sunday
Enjoy three courses for the price of two! (excluding bank holidays)
Starters
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Soup of the day
ask for details - GF option
-
Wentworth seafood bisque
served with saffron and tomato rouille - GF/DF option
-
Potted Crab
served with toasted sourdough - GF option
-
Pressed game terrine
served with spiced red wine jelly, toasted sourdough - GF/DF option
-
*Bresaola
served with celeriac remoulade, hazelnut and orange crumb - GF/DF option
-
Wentworth fishcake
served with tartare sauce - DF
Vegetarian & Vegan
Mains
Please ask our staff for tonight’s dinner specials
-
Suffolk fish stew - GF/DF option
-
Baked fillet of salmon
served with parmesan, herb, spinach and barley risotto
-
Confit leg of duck
served with dauphinoise potato, green beans, braised red cabbage, port jus - GF/DF option
-
Pork fillet
served with roasted squash and sprout tops, bubble and squeak croquette, apple jus - GF
-
Mussels cooked with white wine, tarragon and garlic cream
served with French fries - GF/DF option
Vegetarian & Vegan
-
Mushroom stroganoff
served with olive and truffle oil mash (Vg) - GF
-
Leek, blue cheese, spinach and chestnut pie,
served with creamy mash, roasted roots (V)
-
Thai green vegetable curry
served with rice, steamed Pak choi, pickled pink ginger (Vg) - GF
-
*Roasted squash, chickpea and vegetable tagine
served with Dukka crumb, coconut yoghurt labneh (Vg) - GF option
Desserts
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Sticky toffee pudding, toffee sauce, vanilla ice cream
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*Warm frangipane and cherry jam slices served with custard - GF
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Chocolate fudge pot with honey yoghurt and homemade cookies
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Raspberry posset with raspberry coulis, sultana thin biscotti
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Iced mango parfait, pineapple and mint salsa and sorbet - GF
-
Vanilla pannacotta, baked white chocolate, mocha cream Anglaise, meringue crisp
GF= Gluten Free (GF*option= can be made gluten free), DF= Dairy Free (DF*option= can be made dairy free), *Contains nuts, V= Vegetarian, VG= Vegan
The food Labelling (Amendment) Regulation, September 1999 Re: Genetically modified Foods. It’s the Wentworth’s policy not to purchase ingredients that have been genetically modified. All our suppliers are to be notified accordingly.
Please note that food prepared at the Wentworth Hotel may contain the following allergen gluten, eggs, milk, peanuts, tree nuts, fish, molluscs, crustaceans, soya, celery, sulphites, sesame, mustard and lupin.
View our menus
Can we help?
If you have any queries regarding a reservation please call Reception on 01728 452312 and we’ll be happy to assist.
We look forward to welcoming you to The Wentworth soon!
